(via THE SIMPLE VEGANISTA: PASTA AND BEAN SOUP WITH KALE)… A perfect soup to enjoy throughout the year! Use beans & pasta of choice. Wonderful with a dusting of almond parmesan and a squeeze of lemon for brightness!
(via THE SIMPLE VEGANISTA: SPICY CARROT & HUMMUS SANDWICH)… Simple ingredients, lovely flavor!
(via THE SIMPLE VEGANISTA: RAW VEGETABLE PASTA)… Revisited this dish and am now addicted! So good, you won’t miss for a second that it’s not really pasta but zucchini and cucumber noodles. That’s almond parmesan on top which makes it even more amazing! If you’re in a pinch you can sub in organic spaghetti sauce of choice. To be served chilled or at room temp.
(via THE SIMPLE VEGANISTA: DAMN DELICIOUS CHOCOLATE CHIP OATMEAL COOKIES)… A classic oatmeal cookie veganized. Gluten free version included. A true crowd pleaser that’s so easy and delicious!
(via THE SIMPLE VEGANISTA: SMOKY CHIPOTLE MAPLE T.L.T. SANDWICH)…. Big, juicy, full of flavors…a true keeper!
(via THE SIMPLE VEGANISTA: BLACK BEAN FAJITAS GUACAMOLE)… Hearty, flavorful! and ‘eat like you mean it’ tacos!
(via THE SIMPLE VEGANISTA: GRILLED PEANUT BUTTER & APPLE SANDWICH) …. Crisp apple, warm gooey nut butter, hints of cinnamon and maple make this a welcome change up from the old standby, PB & J. Enjoy…
(via THE SIMPLE VEGANISTA: QUICK & EASY CHICKPEA TACOS) Quick, easy and simply delicious!
(via THE SIMPLE VEGANISTA: Spicy Stir-Fried Cabbage, Tofu and Red Pepper Soy Awareness) A quick and easy stir fry, ready in about 30 minutes!